Commis chef Job offers in Ireland -

Recherche Rapide :

Commis Chef SSP Group - Dublin - County Dublin | 2022-11-15

Jnr Commis Chef Compass Group UK & Ireland - Leixlip - County Kildare | 2022-11-10

Culinary Analyst - Commis Chef - Hourly Aramark - Dublin - Dublin | 2022-11-22

Commis Chef required for Camile Sutton Hospitality Recruitment - Dublin - County Dublin | 2022-11-14

Commis Chefs (All Levels) Marriott - Dublin - County Dublin | 2022-11-18

Commis Chef Compass Group UK & Ireland - Dublin - County Dublin | 2022-11-10

Commis Chef / Cook, required for Clontarf Hospitality Recruitment - Dublin - County Dublin | 2022-11-14

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Commis Chef Abbey Hotel - Roscommon, County Roscommon

Abbey Hotel | Roscommon, County Roscommon | Abbey Hotel
Published : 30 days ago | Wed, 02 Nov 2022 17:59:20 GMT
Description : Preparation and production of food for the section to which you are assigned to, meeting the standards agreed whilst working in conjunction with other chefs. | Abbey Hotel - Roscommon

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Commis Chef Apleona - Galway, County Galway

Apleona | Galway, County Galway | Apleona
Published : 4 months ago | Wed, 27 Jul 2022 15:50:09 GMT
Description : This role will include basic preparation of food and beverages, simple cooking, transporting and serving of meals, general Kitchen and Restaurant duties. | Apleona - Galway

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Commis Chef Apleona - Dublin, County Dublin

Apleona | Dublin, County Dublin | Apleona
Published : 30+ days ago | Tue, 18 Oct 2022 15:50:20 GMT
Description : Overall Purpose of the Job Basic preparation of food and beverages, simple cooking, transporting and serving of meals, general Kitchen and Restaurant duties. | Apleona - Dublin

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Commis Chef - Ballyfin Demesne Ballyfin Demesne - Ballyfinnane Bridge, County Cork

Ballyfin Demesne | Ballyfinnane Bridge, County Cork | Relais & Chateaux
Published : 30+ days ago | Thu, 13 Oct 2022 10:53:18 GMT
Description : This position will be responsibile in assisting the Head Chef and Sous Chef in all Food Production areas of the hotel, working with the kitchen team to ensure… | Ballyfin Demesne - Ballyfinnane Bridge

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Jnr Commis Chef Compass Group Ireland - Leixlip, County Kildare

Compass Group Ireland | Leixlip, County Kildare | Compass Group
Published : 27 days ago | Sat, 05 Nov 2022 20:45:48 GMT
Description : This role shift is 8:00am - 14:00pm, Monday - Friday. As a Junior Commis Chef, you will ensure all work is presented to the highest standards in a clean, tidy,… | Compass Group Ireland - Leixlip

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Commis Chef Hospitality Recruitment - Donegal, County Donegal

Hospitality Recruitment | Donegal, County Donegal | Hospitality Recruitment
Published : 14 months ago | Mon, 04 Oct 2021 14:55:46 GMT
Description : Assisting the head chef and sous chefs during service. Must have at least 2 years chef experience and be experienced in professional cookery. | Hospitality Recruitment - Donegal

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Commis Chef Aramark - Dublin, County Dublin

Aramark | Dublin, County Dublin | Aramark
Published : 30+ days ago | Tue, 04 Oct 2022 03:57:36 GMT
Description : Prepare food for a lively customer café, restaurant and Hospitality events. Full knowledge of all menu items served. Undertake relevant training as required. | Aramark - Dublin

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Commis Chef Compass Group Ireland - Dublin, County Dublin

Compass Group Ireland | Dublin, County Dublin | Compass Group
Published : 28 days ago | Fri, 04 Nov 2022 14:45:29 GMT
Description : More about the role: Key Responsibilities: Preparing delicious, high-quality food that delights our clients and customers Being an enthusiastic team player… | Compass Group Ireland - Dublin

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Commis Chef The SpitJack - Cork, County Cork

The SpitJack | Cork, County Cork | The SpitJack
Published : 3 days ago | Mon, 28 Nov 2022 22:56:27 GMT
Description : 29 days holiday including public holidays. Industry leading staff food policy; order a free dish and a hot beverage straight from the customer menu when on duty… | The SpitJack - Cork

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Commis Chef Anantara - Dublin, County Dublin

Anantara | Dublin, County Dublin | Anantara
Published : 23 days ago | Wed, 09 Nov 2022 05:27:58 GMT
Description : Preparing ingredients for Head & Sous chefs. Taking directions from both Head and Sous chef. To comply with the Health & Safety regulations of the hotel. | Anantara - Dublin

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